 |
|
How to fillet a salmon
| How to fillet salmon intro Picking the right equipment Cutting the first fillet Cutting the second fillet Removing the ribs Trimming the fillet part 1 Trimming the fillet part 2 Removing the pinbones The finished fillet |
| Step 8
– You're done: |
 |
| Here is the
finished fillet, ready for the grill or oven. Isn't it purdy? click picture to enlarge |